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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread, by , is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Crilly
Added: Monday, January 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 package yellow, white, or lemon cake mix
1 small pkg vanilla, lemon, or coconut instant pudding mix
1/2 cup oil
1 cup water
4 eggs
1/4 cup poppy seeds

Directions:
Directions:
Put all ingredients in mixing bowl and beat 4 minutes. Grease and flour 2 bake pans. Bake at 350 for 50-55 minutes.

 

 

 

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