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Itsy Bitsy Spider Cakes Recipe

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This recipe for Itsy Bitsy Spider Cakes is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Packages (3 1/2 oz each) pink Sno Balls
1 can (16 oz) vanilla frosting
2 cups flaked coconut
12 cinnamon Tic Tacs or Red Hot Candies
48 pieces red shoestring licorice (3 in. each)
Directions:
Directions:
Spread each Sno Ball with frosting. Sprinkle with coconut. Press two tic tacs into frosting for eyes. For spider legs, use a metal or wooden skewer to poke four holes on opposite sides of each cake. Insert a piece of licorice into each hole.
Number Of Servings:
Number Of Servings:
6

 

 

 

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