"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Itsy Bitsy Spider Cakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Itsy Bitsy Spider Cakes, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Gunnels, Tech Clerk, TTU CDL
Added: Tuesday, January 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Packages (3 1/2 oz each) pink Sno Balls
1 can (16 oz) vanilla frosting
2 cups flaked coconut
12 cinnamon Tic Tacs or Red Hot Candies
48 pieces red shoestring licorice (3 in. each)

Directions:
Directions:
Spread each Sno Ball with frosting. Sprinkle with coconut. Press two tic tacs into frosting for eyes. For spider legs, use a metal or wooden skewer to poke four holes on opposite sides of each cake. Insert a piece of licorice into each hole.

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

490W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!