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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Black-eyed Pea Skillet Dinner Recipe

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This recipe for Black-eyed Pea Skillet Dinner is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground meat
1-1/2 c. chopped onions
2 cloves garlic, minced
1 c. chopped green pepper
2 cans 16 oz. Ranch Styke black-eyed peas, one regular and one hot
1/4 tsp. salt
1/2 tsp. pepper
1/2 tsp. Tabasco Sauce
1/2 c. rice (optional)
Directions:
Directions:
Cook beef, onion, garlic, green pepper over medium heat until beef is browned. Drain. Add remaining ingredients and bring to a boil. Add 1/2 c. rice if desired and simmer covered until rice is done, approximately 30 minutes.

 

 

 

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