"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Jello Salad Recipe

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This recipe for Jello Salad, by , is from The Fell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Della Fell
Added: Monday, January 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 sm jello (lime) or any flavor
1 sm cottage cheese
1 can crushed pineapple (drained)
1 8 oz cool whip

Directions:
Directions:
Blend dry jello with cottage cheese, add pineapple. Fold in the cool whip. Chill.

Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Grandma Fell (Treva) liked this recipe.

 

 

 

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