"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cheat'n Chili Recipe

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This recipe for Cheat'n Chili, by , is from The Ruark Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaVona Daily
Added: Monday, January 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large can Ranch Style Beans w/juice
1 - 2 lbs hamburger browned
1 small can Tomato Paste
1 small Onion optional
3 tablespoons Chili Powder
1 bean can water
Crackers

Directions:
Directions:
Brown ground meat & chopped onion if desired. (I prefer to add as served.) Drain & wash if desired, add 1 large can Ranch Style Beans, 1 Bean can water & Tomato Paste. Stir in Tomato Paste until desolved. Add Chili Powder as desired. Bring to a boil, eat or simmer for a couple hours. Great with Shredded Cheese on top and Fritos on the bottom!!

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
The longer you cook it the better it gets, you can also add jalapenos for a great Spicy Chili.

 

 

 

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