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Baby BLT's (stuffed tomatoes) Recipe

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This recipe for Baby BLT's (stuffed tomatoes) is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound bacon, cooked and crumbled
1/2 cup mayonnaise
1/4 cup green onions, chopped
2 tablespoons chopped fresh parsley
24 cherry tomatoes
Directions:
Directions:
1. Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
2. In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
3. Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.
Number Of Servings:
Number Of Servings:
24

 

 

 

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