"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pin Wheels Recipe

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This recipe for Pin Wheels, by , is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Lemons
Added: Saturday, January 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
8 oz. sour cream
4 oz. can diced green chilies.
4 oz. chopped black olives, drained
1 c. grated cheddar cheese
1/2 c. chopped green onion
Garlic salt, seasoned salt to taste
5-10in. flour tortillas
Parsley to garnish
Salsa for dipping

Directions:
Directions:
Mix all ingredients. Divide among tortillas and shape evenly. Roll up shells. Chill and cut into 1/2-3/4 in. slices.

 

 

 

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