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Refrigerator Pickles Recipe

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This recipe for Refrigerator Pickles is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 big commercial jar Kosher Dills
3 c. sugar
2 1/2 c. water
3/4 c. white vinegar
1 green pepper
1 clove garlic
1 med. onion, sliced

Directions:
Directions:
Slice pickles in spears, drain off juice from pickles and put in kettle. Add sugar, water and vinegar. Bring to a boil. Pour over pickles, pepper, garlic, and onions.
Refrigerate. Ready to eat in 24 hours.

 

 

 

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