"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Eggnog Floats Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eggnog Floats, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Friday, January 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 qt softened vanilla ice cream
1 qt chilled dairy egg nog
2 T rum flavoring

Directions:
Directions:
Combine all ingredients

To make extra rich:
Beat 1 egg white with 1 T sugar till stiff. Fold into eggnog mixture.

Number Of Servings:
Number Of Servings:
7
Preparation Time:
Preparation Time:
15 mintues

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!