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Easy Lasagne Recipe

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This recipe for Easy Lasagne, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Thursday, January 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lb ground meat
1 t salt
1 envelope spaghetti sauce mix
2 cans (1 lb) tomatoes
1 can (15 oz) tomato sauce
1/2 t basil
grated parmesan cheese
1 pkg (8 oz) noodles
2 pkgs (6 oz) sliced mozarella cheese

Directions:
Directions:
In large sauce pan brown meat in salt. Add spaghetti sauce mix, tomatoes, tomato sauce, basil and generous sprinkle of parmesan cheese. Simmer 30 mintues.

Cook lasagne noodles until tender. In 9x11" casserole dish, layer meat sauce, noodles and mozarella cheese. Sprinkle with parmesan cheese. Repeat layers, saving enough meat sauce to pour over top layer. Bake at 350 oven for 20 minutes.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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