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Shish Kebab Recipe

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This recipe for Shish Kebab, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Caroline Graham
Added: Thursday, January 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 sirloin tips, 1/2" thick or sirloin tip roast, cut up
1 onion
1/4 c lemon juice
1/4 c soy sauce
1/4 c vegetable oil
1/4 t curry powder
2 T coriander seed, ground
1/2 T grated ginger root (keep frozen for grating)

Directions:
Directions:
Marinate for 30 minutes. Put meat on skewers with mushroom, onions and green pepper. Grill until done.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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