"The belly rules the mind."--Spanish Proverb

Chicken Casserole or Five Can Casserole! Recipe

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This recipe for Chicken Casserole or Five Can Casserole!, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Field
Added: Tuesday, January 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large can chicken (10 oz)
1 can chow mein noodles
1 can cream of mushroom soup
1 can cream of chicken soup
1 c chopped celery
1 small can condensed milk
crushed potato chips on top

Directions:
Directions:
Bake at 350 for one hour in covered casserole, lightly greased.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Serve with salad or fruit, bread sticks.

 

 

 

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