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"The belly rules the mind."--Spanish Proverb

Angel Food Banana Trifle Recipe

2.5 stars - based on 1 vote
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This recipe for Angel Food Banana Trifle is from The Catt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 sugar-free Angel Food Cake
1 box sugar-free Instant White Chocolate Pudding
2 1/2 cups milk
4 bananas
1 large sugar-free Cool Whip

Directions:
Directions:
Make the pudding with the 2 1/2 cups of milk and let it set about 5 minutes.
Crumble 1/2 of the cake into a glass bowl.
Spoon half of the pudding over the cake.
Slice two bananas over the pudding.
Spread 1/2 of the Cool Whip over the bananas.
Repeat the layers: Cake, pudding, bananas Cool Whip.
Store in refrigerator

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe looks nice in a glass bowl.
The recipe is sugar-free.
You can easily double this recipe.
You can use any kind of fruit. Blueberries or strawberries are good.
This recipe was first served with strawberries at Julie's shower. I think Barb found the recipe.

 

 

 

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