"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chocolate Icing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Icing, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ella Glaze
Added: Sunday, January 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 squares Baker's Unsweetened Chocolate
2 T Oleo
2 c Confectioners Sugar
Milk

Directions:
Directions:
Soften butter and chocolate in saucepan over very low heat.

Stir in alternately confectioners sugar and milk until right thickness. Makes enough for large 2 layer cake. Add nuts if desired.

Number Of Servings:
Number Of Servings:
1 large 2 layer cake
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Can't compare this icing to canned variety.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!