"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Stuffed Jalapenos Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stuffed Jalapenos, by , is from Momma Whitley's Munchies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Toni Bland
Added: Thursday, January 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 Jalapeno Peppers
Velveeta Cheese
Cream Cheese
Lemon Pepper

Directions:
Directions:
Remove stems from jalapenos and cut in half length-wise. Remove seeds. Wash under water if you want to get rid of more heat. Pat dry so jalapenos aren't so wet.

Cut long strips of cold velveeta and and cream cheese. Put in jalapeno halves. Sprinkle liberally with lemon pepper seasoning and serve cold.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

716W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!