"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Creamy Pesto Dip Recipe

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This recipe for Creamy Pesto Dip, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Coral Prendergast
Added: Thursday, January 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (8 0z) cream cheese
3 tbsp. milk
1/3 cup basil pesto sauce
1 red pepper, finely chopped (about 1 cup)

Directions:
Directions:
Mix cream cheese and milk with electric mixer on medium speed until smooth. Blend in basil pesto sauce and red pepper. Refrigerate before you serve.

Serve with crackers and cut up veggies.

Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
The basil pesto sauce is by the cheese and lunch meat at the store.

 

 

 

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