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Cornbread Salad Recipe

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This recipe for Cornbread Salad is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups corn (shoepeg frozen)
2 cups black beans (rinsed and drained)_
1 red pepper chopped
1 green pepper chopped
1/2 cup green onions chopped
8 oz shredded cheddar cheese
3 small tomatoes chopped
2 strips bacon crumbled
Favorite greens (red/green leaf lettuce)
8X8 pan cornbread cooked and completely cooled

Dressing:
1 cup mayo
1 cup sour cream
1 envelope Ranch dressing
Directions:
Directions:
Mix all ingredients - add cornbread last.

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