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Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (14 oz each) quartered, marinated artichokes
2 cups parmesan cheese freshly ground
1 1/2 cup mayonnaise
1 tsp garlic powder (or fresh garlic to taste - approx 2 large
cloves)
Directions:
Directions:
Mix together and garnish with paprika.

Cook at 325-350º for 30-45 minutes.
Personal Notes:
Personal Notes:
Recipe from Dayle Faulkner.

 

 

 

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