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Apples & Cream Cake Recipe

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This recipe for Apples & Cream Cake, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

John/Gloria Wenstad
Added: Monday, December 31, 2007


1 pkg yellow cake mix
1/2 c coconut (optional)
1/2 c butter
1-21 oz apple pie filling
1/2 c sugar
1 c sour cream
1 egg

Mix cake mix and butter until crumbly and pat into 9 x 13 baking dish. Spread filling on top.
Sprinnkle 1/2 c sugar and 1 tsp cinnamon on top of filling.
Mix together 1 c sour cream and 1 egg. Spread on top.

Bake 350 - 25-30 min ( until starting to brown on edges)




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