Toll House Cookies Recipe

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This recipe for Toll House Cookies is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cookies

Ingredients:	Ingredients: 3 cups flour 1 teaspoon soda 1 teaspoon salt 1 cup softened butter 3/4 cup sugar 3/4 cup brown sugar 2 teaspoons vanilla 1 teaspoon butter extract 1 teaspoon almond extract 2 eggs 1/2 teaspoon water 2 cups (1 12-ounce package) semi-sweet chocolate chips 1 cup chopped pecans

Directions:	Directions: Sift together flour, soda, and salt; set aside. Combine butter, sugars, flavorings, and water; beat until creamy and then beat in eggs. Add flour mixture and mix well. Stir in chocolate chips and pecans. If time permits, refrigerate dough for a few hours. Drop by well rounded teaspoonfuls onto greased cookie sheets. Bake in 375º oven for 10-12 minutes. Makes 5-6 dozen cookies.

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Toll House Cookies Recipe

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