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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Fruit Salad Dressing Recipe

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This recipe for Fruit Salad Dressing is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons melted butter
2 well beaten eggs
Juice of 1 lemon (about 3 tablespoons)
3/4 cup powdered sugar
1 teaspoon vanilla
1/2 teaspoon paprika
3/4 cup whipped cream (or Cool Whip)
Directions:
Directions:
Cook melted butter, beaten eggs, and lemon juice in the top of a double boiler, stirring constantly, until smooth and thick. Let cool thoroughly. Add pinch of salt, powdered sugar, vanilla, paprika. Fold into whipped cream.
Personal Notes:
Personal Notes:
Grandma's recipe recommends these ingredients for a good fruit salad: honey dew melon, plums, peaches, pineapple, oranges, bananas, and seedless grapes.

 

 

 

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