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Best Buttermilk Pancakes Recipe

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This recipe for Best Buttermilk Pancakes is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. buttermilk
1 tsp. baking soda
2 eggs, separated
3 T. oil
1/2 tsp. salt
1 c. flour (may use whole-wheat flour or half of each)
1 T. sugar
Directions:
Directions:
Combine all wet ingredients except egg whites and blend together. Add dry ingredients and mix. Beat egg whites until stiff and fold into batter gently.
Number Of Servings:
Number Of Servings:
4 adults
Personal Notes:
Personal Notes:
Best served with Danish Hot Cake syrup (Buttermilk Frosting).

 

 

 

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