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Dream Bars Recipe

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This recipe for Dream Bars is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BASE:
90gr (3oz) butter.
one-third of a cup brown sugar, lightly packed.
1 cup plain flour.

TOPPING:
2 eggs.
half a cup of brown sugar, firmly packed.
1 tsp. vanilla
1 tbsp. plain flour
half a tsp. baking powder.
1 and a half cups coconut.
1 cup bottled fruit mince.
Directions:
Directions:
BASE: Beat butter with sugar until light and creamy. Stir in sifted flour, mix well. Press mixture into a 28cm X 18cm (11in X 7in) grease lamington tin lined with baking paper. Bake in moderate oven 10 minutes.

Remove from oven, spread with prepared topping, bake a further 25 to 30 mins, until firm and golden brown. Allow to cool in tin. When cold, dust with sifted icing sugar. Cut into slices.

TOPPING: Beat eggs, sugar and vanilla until thick and creamy. Fold in sifted dry ingredients, coconut and fruit mince, mix well.
Preparation Time:
Preparation Time:
20 mins prep. 40 mins total baking.
Personal Notes:
Personal Notes:
Great for lovers of fruit mince pies!

 

 

 

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