"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Brazil nuts with chilli and garlic Recipe

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This recipe for Brazil nuts with chilli and garlic, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle West
Added: Friday, December 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
30gr butter
1 clove garlic, crushed.
1 tsp. chilli powder.
1 tsp. flaked sea salt, or rock salt.
1 cup fresh unsalted Brazil nuts

Directions:
Directions:
Melt butter in a heavy based saucepan.
Add garlic, chilli and salt and stir over medium heat for 1 minute.
Toss brazil nuts in and continue to stir for 1-2 minutes.
Drain on paper towel and allow to cool.

Preparation Time:
Preparation Time:
8 mins
Personal Notes:
Personal Notes:
Spicy, oh so nicey!

 

 

 

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