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Snowball Meltaways Recipe

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This recipe for Snowball Meltaways is from The Ellis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter (2 sticks)
1/4 cup sifted powered sugar
1 tsp. vanilla
2 1/2 cups sifted flower
1/2 cup finely chopped pecans
Extra small bowl of powered sugar

Directions:
Directions:
In a saucepan, over low heat, melt and heat butter until light brown in color. Pour into small mixing bowl; chill until firm. Cream browned butter, sugar and vanilla until light and fluffy. Gradually add flour; chill. Shape into one inch balls; bake in preheated 325 degree oven for 15 min. Roll in powered sugar.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
Who knows
Personal Notes:
Personal Notes:
When I lived with Agnes and A. J., Agnes always made these at Christmas and I just loved them. I called them potato balls because they reminded me of the small new potatoes.

 

 

 

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