2 cups Bisquick 2/3 cup milk 1/2 cup chredded cheese 1/4 cup butter (melted) 1/4 tsp garlic
Mix Bisquick milk and cheese until soft dough forms. Beat vigorously 30 secounds. Drop by spoonfuls onto a cookie sheet. Bake 8 to 10 minutes or until golden brown. Mix butter and garlic. Brush over warm buscuits. Bake 450 makes
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