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Custard Pie Recipe

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This recipe for Custard Pie is from The Wilson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
3/4 cups sugar
1 tbsp. cornstarch
2 cups milk
1 tsp. vanilla
1/2 tsp. nutmeg (optional)
Directions:
Directions:
Beat eggs and sugar until lemon colored. Add cornstarch and
beat. Add milk, vanilla and nutmeg. Stir. Pour into unbaked
pie shell. Sprinkle with nutmeg.

Bake 450º for 10 minutes. Reduce to 350º and cook 15-20
minutes more or until custard is set.

 

 

 

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