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Sloppy Joes Recipe

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This recipe for Sloppy Joes is from The Long-McAllister Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground chuck
1/2 cup chopped onion
1 cup ketchup
1 tbsp. white vinegar
1 tbsp. fresh lemon juice
1 tbsp. Worcestershire sauce
1 tsp. dijon mustard
1 tsp. paprika
1 tbsp. dark brown sugar
4 hamburger buns
Directions:
Directions:
In a large skillet, saute chuck and onion over moderately high heat, stirring occasionally and breaking up lumps, until meat is no longer pink, about 8 minutes.
Stir in ketchup, vinegar, lemon juice, Worcestershire sauce, mustard, paprika, sugar, and salt and pepper to taste and cook, uncovered, over low heat, stirring occasionally until thickened, about 30 minutes.
Divide mixture among hamburger buns.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15

 

 

 

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