"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Baked Ziti Pasta Recipe

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This recipe for Baked Ziti Pasta, by , is from The Lindblad Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kandyce
Added: Sunday, December 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 pound ziti
1 container ricotta cheese
3 cups shredded mozzarella cheese
3 cups spaghetti sauce
1/2 cup grated Parmesan cheese

Directions:
Directions:
Cook the pasta until barely tender. Drain and place in large bowl. Mix the ricotta cheese and 1/2 of the mozarella with the ziti. Cover the bottom of a 9x13 pan with 1 1/2 cups spaghetti sauce. Spoon ziti mixture on top of the sauce. Cover ziti mixture with remaining sauce. Sprinkle Parmesan cheese and the remaining mozzarella on top. Bake at 350 for 20 to 30 minutes.

 

 

 

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