"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Lemon Cookies Recipe

  Tried it? Rate this Recipe:


This recipe for Lemon Cookies, by , is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Maggie Scardino
Added: Wednesday, December 12, 2007


6 cups flower, sifted
6 teaspoon baking power
pinch of salt
1 1/4 cup sugar
1 oz pure lemon extract (1/2 tablespoon)
1 cup crisco
1 stick butter or oleo, at room temp
6 eggs, Medium
1/4 cup milk or less

Mix all dry ingredients. Add crisco and butter(or oleo). Beat
eggs, milk and extract. Add to dry ingredients. Roll in small
balls. Bake 5 to 7 minutes on center rack in a 350 preheated

Warm icing, drop a few cookies at a time in the icing. Put on

Personal Notes:
Personal Notes:
Do not overcook.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!