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chicken enchiladas Recipe

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This recipe for chicken enchiladas, by , is from The fowler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
staci fowler
Added: Monday, December 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large can green enchilada sauce
4 chicken breast
2 cans of cream of chiken soup
1 small can black olives
2 dozen corn tortillas
1 chopped onion
1package cheddar cheese grated

Directions:
Directions:
cook chicken and shredded cheese
mix soup, olives and onion
cut tortillas into wedges
layer crockpot with sauce,tortillas, soup mix, chicken, and cheese all the way to the top ending with cheese.
cook on low all day in crock pot.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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