"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

German Pancakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for German Pancakes, by , is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, December 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 c. milk
pinch salt
pinch raw sugar
whole wheat flour
butter or peanut oil

Directions:
Directions:
Beat the eggs, milk, sugar and salt together. Beat in flour until
the mixture is the consistency of heavy cream. heat a very large
skillet and melt some butter. Pour about 1/3 c. batter into the pan
and tilt it so the batter covers the pan. When the edges crisp up,
turn it over an lower the heat. When the pancake is cooked,
remove to a warm plate and serve with butter an sprinkled with
raw sugar or jam.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

143W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!