Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Pistachio Delight Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pistachio Delight is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup flour
1/4 lb butter or margarine
1/2 cup pecans or walnuts
1 8 oz. philadelphia cream cheese, softened
1/2 large carton cool whip
1 cup powdered sugar
2 small packages instant pudding, pistachio, lemon or chocolate
3 cups cold milk
Directions:
Directions:
Mix flour, butter, and nuts together. Press into 9x13 pan. Bake 15 min. at 325º. Let cool.
Filling: Whip together cream cheese, cool whip and powdered sugar. Spread on baked crust. Mix 2 small packages of pudding with 3 cups of cold milk; beat until thick. Spread on top of filling. Put remaining cool whip over top.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Can be used for salad or dessert

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

746W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!