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Meatballs Recipe

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This recipe for Meatballs is from The Discher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 t. lawry's salt
dash of pepper
1/4 t. garlic powder
2/3 c. Progresso bread crumbs
1/3 c. water
1 egg
1 can tomato soup
Directions:
Directions:
Mix meat, egg, seasonings, bread crumbs and water together. Make into large balls and place in a skillet. Pour soup over all meatballs & bring to a boil. Turn down to a simmer for 25 minutes, turn over meatballs and continue cooking for an additional 20-25 minutes.
Personal Notes:
Personal Notes:
This is an childhood favorite of mine. My mom used to make this quite often growing up.

 

 

 

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