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COMPANY CHICKEN Recipe

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This recipe for COMPANY CHICKEN, by , is from The Knotts Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alicia Knotts
Added: Friday, June 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. boneless skinless chicken - tenders work well.
bacon
1 can cream of chicken soup
1 8oz. sour cream


Directions:
Directions:
Wrap bacon around chicken. Combine cream of chicken soup and sour cream. Pour over chicken. Add strips of bacon on top of mixture.
Bake at 250 for 3 hours.
Serve over rice.

 

 

 

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