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Napa Valley Cabbage Salad Recipe

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This recipe for Napa Valley Cabbage Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb
Added: Sunday, December 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (1lb) pkg cabbage slaw mix
1 bunch green onions, sliced
1 cup slivered almonds, browned in 6 Tbsp butter
2 pkgs ramen noodles, crushed
1/2 cup sunflower seeds

Dressing:
1 cup oil
1/2 tsp salt
3 tsp soy sauce
3/4 cup sugar
1/2 cup white vinegar

Directions:
Directions:
Brown almonds in butter. Mix together cabbage, crushed ramen noodles & onions. Mix dressing ingredients and bring to boil to dissolve sugar. Let cool and pour over salad. Top with sunflower seeds and almonds just before serving.

 

 

 

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