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Caramel Popcorn Recipe

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This recipe for Caramel Popcorn, by , is from Momma Whitley's Munchies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Malinee Harman
Added: Sunday, December 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 Sticks Margarine
2 Cups Brown Sugar
1/2 Cup Karo Syrup
1 Teaspoon Salt
1 Teaspoon Soda
1 Teaspoon Vanilla
6 Quarts Popped Corn

Directions:
Directions:
Boil margarine, sugar, Karo and salt for 5 minutes. Remove from heat and add soda and vanilla. Pour this over 6 quarts popped corn; mix well. Pour in 13x9 pans. Cook in oven for 45 minutes at 200. Stir every 15 minutes. Turn out of pan onto waxed paper and cool. Break up and keep in airtight container.

 

 

 

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