"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Lettuce Salad Recipe

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This recipe for Lettuce Salad, by , is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Jones
Added: Saturday, December 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  

1 Head of lettuce
1 Head of cauliflower,chopped
2 Cups Salad Dressing
1/2 Cup sugar
1 Med. onion,diced
1 lb. bacon fried, drained and chopped
1/3 cup Parmesan cheese

Directions:
Directions:

Put in large bowl in order given. Cover with Saran Wrap and chill overnight. Toss right before serving.

 

 

 

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