"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

GOULASH Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GOULASH, by , is from Kristin's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Alderink
Added: Thursday, December 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground buffalo
1 (15 oz) can tomato sauce
1 (28 oz) can stewed tomatoes
1 (10.5 oz) can tomato soup
1/2 tsp. marjoram
1/2 tsp. poultry seasoning
1 tsp. chili powder
1 (15 oz) can Chili Beans

Directions:
Directions:
1. Brown ground buffalo. Add all ingredients except chili beans and simmer for 20 min. Add beans and continue to cook for another 10 min. Test for flavor and adjust if needed. Can add salt if necessary. Serve over mashed potatoes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45-60 min.
Personal Notes:
Personal Notes:
This recipe comes from Grandpa Alderink's mother, Jessie

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

161W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!