"Those who forget the pasta are condemned to reheat it."--Unknown

Doo Doo Drops (no bake cookies) Recipe

4.5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Doo Doo Drops (no bake cookies), by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri Combs
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Butter or Margerine
1/2 Cup Milk
5 Tbsp. Cocoa
2 Cups Sugar
1 Tsp. Vanilla
3 Cups Quick Oats
3/4 Cup Peanut Butter

Directions:
Directions:
Bring to a rolling boil: butter, milk, cocoa and sugar. Remove from heat and add: vanilla, quick oats, and peanut butter. Mix well. Drop by tablespoons full on aluminum foil and let cool.

Preparation Time:
Preparation Time:
20 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

10139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!