"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grandma's Homemade Noodles Recipe

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This recipe for Grandma's Homemade Noodles, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Freda Humble
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Flour
1 Egg
Pinch of Salt
Half of Eggshell of Water

Directions:
Directions:
Mix together to make a stiff dough. Roll out on lightly floured board till very thin. Let dry till leathery, then cut into desired size noodles and let dry completely.

Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
You can use a noodle maker with this recipe, but you have to flour the noodles between rolling or they are to much like store bought.

 

 

 

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