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Italian Baked Chicken Recipe

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This recipe for Italian Baked Chicken, by , is from Mama Melina's Ultimate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melina Turpin
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. dry bread crumbs
1 pkg. (.7 oz) Dry Good Seasons Italian Dressing
1/3 c. margarine or butter, melted
1 1/2 lb (6 pieces) boneless, skinless chicken breasts

Directions:
Directions:
Preheat oven to 375. Lightly greas 13x9 inch pan. In shallow dish, combine bread crumbs and salad dressing mix. Dip chicken in melted butter, then dip in bread crumb mixture to coat. Place in greased pan. Bake at 375 for 30-40 minutes or until chicken is fork tender and juices run clear, turning once during baking.

 

 

 

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