"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Italian Hash Recipe

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This recipe for Italian Hash, by , is from Fabulous Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charlie DeSchane
Added: Thursday, June 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 c. hash browns
3/4 c. onions, chopped
3/4 c. green peppers, chopped
3/4 c. mushrooms, chopped
3/4 c. tomatoes, chopped
1 lb. browned Italian sausage
1/4 tsp. pepper
1/2 tsp. salt
1/2 tsp. garlic

Directions:
Directions:
Saute vegetables in butter until soft. Brown hash browns on both sides. Add cooked sausage, seasonings and vegetables to the hash browns and cook for about 10-15 more minutes.

Number Of Servings:
Number Of Servings:
4-6 Servings

 

 

 

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