"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Spider Cider Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spider Cider, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dovie Jarnagin
Added: Monday, December 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 qts. apple cider
12 whole cloves
4 sticks cinnamon
rind of 4 lemons
2 lemons, peeled and thinly sliced
1/4 tsp. ground nutmeg

Directions:
Directions:
Combine cider, cloves, cinnamon sticks, thinly peeled rinds of 4 lemons, 2 lemons peeled and thinly sliced, and the nutmeg. Cover and heat to boiling. Reduce heat and simmer for about 15 minutes. Allow to cool; then strain. Discard spices. Chill overnight in frigde to allow flavors to blend. Heat when ready to serve.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

837W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!