"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Whole Wheat Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whole Wheat Banana Bread, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Sunday, December 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups whole wheat flour
1 cup sugar
1-1/3 cup mashed bananas (3-4)
1/2 cup coarsely chopped walnuts
1/2 cup vegetable oil
1/3 tsp baking powder
1-1/3 tsp baking soda
1/2 tsp salt
3 eggs
1/2 cup cranberries or craisins (optional)

Directions:
Directions:
Heat oven to 350. Grease bottoms only of 2 small loaf pans (8-1/2"x4"). Beat all ingredients in large bowl at low speed for 30 seconds and then at medium speed for 45 seconds. Pour into pans. Bake 50-60 minutes or until toothpick inserted halfway between center & edge comes out clean. Cool 10 minutes. Loosen sides of loaves from pans. Cool completely before slicing.

Number Of Servings:
Number Of Servings:
2 small loaf pans

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!