Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Swiss Cheese Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swiss Cheese Chicken is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless chicken breasts
4 slices swiss cheese
1 can cream of chicken soup
1/4 cup white wine
1 cup Peppridge Farm herbed stuffing mix
1/3 cup butter, melted
Directions:
Directions:
Place chicken in a greased casserole dish. Season with salt
and pepper. Cover with cheese slices. Combine soup and
wine and pour over chicken and sprinkle with crushed
dressing mix. Drizzle with melted butter on top of dressing.
Bake at 350º for 1- 1 1/2 hours, uncovered.
Source: Aunt Doris
Note: I double the sauce ingredients and put more stuffing
mix on top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

478W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!