"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Crabmeat Dip Recipe

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This recipe for Crabmeat Dip, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Allen
Added: Saturday, December 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes crabmeat
1 stick Cracker Barrel cheese
8 oz cream cheese
1/2 stick butter
1 can cream of shrimp soup
1 tbs chopped onion

Directions:
Directions:
Saute onion in butter. Add cheeses and soup, Cook over low heat until melted, stirring frequently, add crabmeat last.
Can be served hot or cold, with crackers or chips.

Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe was given to me by Jeff's Aunt Hope. It was a hit as a "tailgate" snack after the race in Loudon.

 

 

 

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