"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

RED HOT SAUCE Recipe

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This recipe for RED HOT SAUCE, by , is from JAY'S Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JAY Lefebvre
Added: Saturday, December 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 TSP SALT
2 TSP CHILI POWDER
1 MEDIUM ONION CHOPPED
2 LB STEAK HAMBURG
3 CLOVES GARLIC CHOPPED
5 TBSP BUTTER
2 TBSP WORSTESHIRE SAUCE 1 /1/2 CUP BEEF STOCK
1/2 TSP CAYENNE PEPPER

Directions:
Directions:
COMBINE ALL INGREDIENTS COOK FOR 2/1/2 HRS SLOWLY
. SERVE ON HOT BOGS AND HAMBURGES

Personal Notes:
Personal Notes:
MOM INSISTED THAT THIS WAS THE REAL CHARLIES
SAUCE.

 

 

 

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