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Christmas Bark Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 sleeve saltine crackers
1 cup butter
1/2 cup light brown sugar
12 oz semi sweet chocolate chips
1 cup chopped pecans
Directions:
Directions:
Preheat oven to 350º. Place crackers in one layer on parchment lined baking sheet with sides. Melt butter and brown sugar in medium saucepan. Cook for 3 minutes, stirring constantly. Pour butter-sugar mixture over the crackers & spread evenly. Bake for 15 minutes. Remove from oven and sprinkle with chocolate chips. When they start to melt, spread evenly over entire layer of crackers. Sprinkle chopped pecans on top. Refrigerate 1 hour. Remove from refrigerator and crack into pieces.

 

 

 

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