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Potato Soup Recipe

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This recipe for Potato Soup is from The Oler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
Onions
Carrots
Celery
4 chicken boullion cubes
1/3 c. butter
1 T. parsley
5 c. water
1 c. evaporated milk
1 T. salt
Directions:
Directions:
Cut up potatoes, carrots, onions and celery. Barely cover them with water, and boil until done. Do not drain. Add remaining ingredients. Heat, but do not boil. Serve with a hot pat of butter & top w/ crumbled bacon.
Personal Notes:
Personal Notes:
Potatoes soaked in salt water 20 minutes before baking will bake more rapidly.

 

 

 

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